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“Buttermilk and Bible Burgers: More Stories from the Kitchens of Appalachia” is the latest book written by Fred Sauceman, a former Roane State Community College administrator.
Sauceman, now public relations director at East Tennessee State University, began his higher-education career at Roane State in 1980.
Featuring more than 60 stories and 99 photographs, the book is published by Mercer University Press in Macon, Ga.
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