Lots of work involved in new catering venture

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Hungarian chef Andras Bartha lays the foundation for his new Kingston business, Caramella Catering.

The business will be in the former Blue Moon Café near Kingston City Park.

Bartha plans to set up cooking classes and different events each month.

He also plans on having a sidewalk bistro during the summer with premade lunches for Watts Bar Lake visitors and a European-style market at Christmas.

“I think I’m making something really good for the community,” he said.