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School lunch menus: Sept. 17-21

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MONDAY — Hot dog or entrée salad with chili, roasted potatoes, slaw, fresh fruit selection, chilled fruit cup and milk.

TUESDAY — Chicken sandwiches, cheese sticks with dip or entrée salad with variety spuds, lettuce-tomato-pickle, fresh fruit selection, chilled fruit cup and milk.

WEDNESDAY — Tacos or taco salad, chicken flatbread melt or entrée salad with buttered corn, leafy green salad, fresh fruit selection, chilled fruit cup and milk.

THURSDAY — Chicken tenders, pork roast and gravy or entrée salad with roll or breadstick, sweet potatoes, steamed broccoli, fresh fruit selection, chilled fruit cup and milk.

FRIDAY — Pizza or entrée salad with seasoned green beans, veggie pickups and dip, fresh fruit selection, chilled fruit cup and milk.